GIN OF SICILY

Authentic flavour finely crafted by hand.

A London Dry gin with a Sicilian heart, handcrafted. Orange. Lemon and pink grapefruit from Syracuse. Honey from black bees, which imparts a delicate, enveloping sweetness. A bouquet of Sicilian aromatic herbs and seeds. Almonds and walnuts. Each botanical is weighed to the gram and placed by hand into the still’s basket. The result is a symphony of aromas, with not a single note out of place.

Experience

Visit our distillery in Aragona. See the still in action. Smell the botanicals before they are placed in the basket. Taste the spirit as it comes off the still. We host tasting and distillation masterclasses for anyone curious to discover what truly goes into their glass. No prior knowledge required—just curiosity.

Territory

Produced in Aragona, in the heart of the Agrigento region. Our botanicals are sourced from every province of Sicily, from Mount Etna to Syracuse, from Ragusa to the Val di Noto. We respect the land as much as we respect our raw ingredients: without compromise. Recycled glass, renewable energy and zero water waste. Not because we have to, but because it is the only way that makes sense.